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About
Morihiro
Welcome to Morihiro - An Exquisite Journey into Japanese Cuisine
Nestled on the lively Glendale Boulevard in Los Angeles, Morihiro offers an unparalleled dining experience that transports you straight to the heart of Japan. Renowned for its artistry in both presentation and taste, Morihiro stands as a beacon of culinary excellence, where each bite tells a story of tradition melded with local Californian ingredients.
The moment you step inside Morihiro, you're met with a serene ambiance that sets the tone for an exceptional meal. The attentive staff welcomes you with warmth, ensuring that you feel at home in this elegant space. The sensory experience is complemented by a menu that features meticulously crafted omakase courses, allowing the chefs to showcase their skills. Customers rave about their experiences, with reviews highlighting the thoughtful preparation and the exquisite quality of the sushi—with many noting the freshness and unique flavors of fish such as ankimo, seared baby barracuda, spotted ebi, and uni.
- Matsutake Mushroom Soup: Immersive and full-bodied, this dish has captivated diners, promising a depth of flavor that echoes through the palate.
- Espresso Hojicha Dessert: A delightful end to a meal, this dessert tantalizes with its unique taste and presentation, leaving a lasting impression.
- Sake Pairing: For sake enthusiasts, Morihiro offers an outstanding selection, possibly the best in the city, enhancing every course beautifully.
Many patrons, including Jonathan Maimon and Robert Bogolin, expressed how the dining journey feels far beyond a mere meal. With courses artfully presented, it’s as if each dish is a masterpiece on display—crafted with care and precision. The seamless integration of flavors reflects not only skill but also a deep-rooted respect for Japanese culinary traditions.
At Morihiro, every meal is a celebration of food that fosters connection, joy, and unforgettable memories. Whether you're a sushi aficionado or a curious newcomer, each visit promises to leave you yearning for the next. So why not indulge in the beauty that is Morihiro? Your taste buds will thank you.
For reservations and inquiries, contact Morihiro at +1 323-522-3993 or visit them at 3133 Glendale Blvd, Los Angeles, CA 90039, United States.
People talk
Our Guestbook
“ I don’t normally write reviews but I was absolutely blown away. This was the best sushi, Japanese food, and experience I’ve had anywhere outside of Japan itself. The menu was designed brilliantly and they were able to work around my specific dietary needs (no soy no shellfish). The matsutake mushroom soup was rich, flavorful and a full-body sensory experience. I could go on about the deliciousness of other courses but don’t want the review to turn into an essay. We had about 6 appetizer courses and 6 sushi courses and 2 deserts. The meal was so good I can still taste it. The service was excellent as well the staff works hard to make you feel comfortable like at a home rather than feeling stuffy like other high end restaurants. If I could give 6 stars I would, it’s a food experience you won’t forget. ”
“ Morihiro is an incredible experience. From the moment when you walk in and are escorted to your table, to when your server holds the door open for you on your way out this was one of the most unique experiences I’ve had. For the first time in America I felt transported back to Japan. Aside from the food, watching chef Mori and his team prepare food is like watching art being created. The highest level of care taken with each cut of the knife and rolled ball of rice. The variety of food from the appetizer, to the sushi, to the dessert provides a journey of taste that fuses local California ingredients with traditional Japanese ingredients. The best word I can use to describe the food is beautiful because it looks beautiful and tastes wonderful. Finally, the service could not have been more attentive and personalized. If you have the chance I highly recommend experiencing Morihiro. ”
“ One of the best omakase experience i’ve had. There were so many dishes that came out that I started to get full. Love it! The service was very attentive. The fish quality was great and there were some unique options i’ve never had before. My favs were the ankimo, seared baby barracuda, spotted ebi, and uni. The espresso hojicha dessert was absolutely amazing as well. ”
“ It was such an exquisite dining experience at Morihiro, fantastic Japanese omakase meals followed with delicious birthday Taiyaki cake and Akitakomachi rice as gift. I had a lovely and memorable evening there to celebrate my birthday in May. ”
“ The service was friendly, inviting (Cali casual) and informative. The sake pairing is possibly the best in the city. The food shows a finesse and subtlety not commonly found in the ubiquitous LA omakase scene. While the menu may change, the quality, care and execution is visible in each and every dish. A highly recommended experience. ”
“ What an experience! We’ve had a lot of omakase and they were all delicious but this one felt different. First of all, the plating was all so beautiful (look at the fried ayu fish!), but I was also SO INCREDIBLY STUFFED. So much food came out with the bar omakase that I almost told them to stop (I didn’t btw). So tasty, so beautiful, and a great experience and anniversary dinner :) ”
“ Beautiful menu, and top notch service. Timing was impeccable. Chef was so friendly and conversational. He made the best hand-roll i've ever had with his special rice, toro, uni, and caviar. ”
“ Morihiro is a great omakase experience. Service, atmosphere, and food are to notch. Dinner is a set course. You will be amazed with great quality food and pair it with sake. It's awesome. ”